Tag: Food

​How barbecue became a lifesaver

Providing barbecue meals for displaced residents and emergency personnel is one small way to temporarily soothe the harsh realities of immense recovery efforts.

One orchard, one school at a time: the Philadelphia Orchard Project

This nonprofit planted 62 orchards in ten years — and connected with local Philadelphia schools to educate the next generation about our ecosystem.

BAM! Connecting students and community to a healthy lifestyle

With generous funding from the Emeril Lagasse Foundation and Florida Hospital for Children, the garden-to-classroom concept evolved into a public charity with t

What does it really mean to empower the people we serve?

This San Francisco-based nonprofit's mission is to empower their community to buy, cook, and eat good food every day.

Fighting hunger, one tree at a time

The Eugene Area Gleaners were established when the founders were faced with their own food insecurity and saw others in their community struggling to f

This woman in Australia is combating food waste one commercial kitchen at a time

Founded in 2004 by Ronni Kahn, after noticing the huge volume of food going to waste from the hospitality industry, she decided there had to be a better way.

Eat good. Do good.

At COMMONS café in Staten Island, 100% of the profits go to nonprofits and scholarships for kids from the New York borough.

Hope rises at this Rwandan bakery

​The Women’s Bakery aims to foster community and inclusion between the refugee and Rwandan communities with the launch of their newest bakery in Gicumbi.